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THE MEAT DISH MARK OF WILLIAM BURWASH AND RICHARD SIBLEY, LONDON 1806; THE SAUCE TUREENS MARK OF CHARLES HOLLINSHED, LONDON, 1808
Details
A GEORGE III SILVER MEAT DISH AND A PAIR OF GEORGE III SILVER SAUCE TUREENS
THE MEAT DISH MARK OF WILLIAM BURWASH AND RICHARD SIBLEY, LONDON 1806; THE SAUCE TUREENS MARK OF CHARLES HOLLINSHED, LONDON, 1808
The meat dish oval with gadrooned border, the rim engraved with a coat-of-arms and a crest, the sauce tureens ovoid on four lion mask and paw feet, the reeded handles with acanthus joins, the rim gadrooned, the domed cover also gadrooned with reeded ring handle, the meat dish marked on reverse, the sauce tureens marked on body and under cover
9 in. (22.8 cm.) long over handles; 57 oz. (1,773 gr.) (3)
THE MEAT DISH MARK OF WILLIAM BURWASH AND RICHARD SIBLEY, LONDON 1806; THE SAUCE TUREENS MARK OF CHARLES HOLLINSHED, LONDON, 1808
The meat dish oval with gadrooned border, the rim engraved with a coat-of-arms and a crest, the sauce tureens ovoid on four lion mask and paw feet, the reeded handles with acanthus joins, the rim gadrooned, the domed cover also gadrooned with reeded ring handle, the meat dish marked on reverse, the sauce tureens marked on body and under cover
9 in. (22.8 cm.) long over handles; 57 oz. (1,773 gr.) (3)
Sale room notice
Please note, the count is three, not two pieces
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