Vintage champagne

Vintage champagne remains a cornerstone of fine wine collecting, valued for its rarity and prestige. Produced only in exceptional harvest years, single-vintage champagne is typically released only three or four times per decade, though there have been more frequent exceptional years in the 21st century.

Leading house such as Moët & Chandon, Krug and Dom Pérignon craft acclaimed expressions which offer immense depth and structure. The first every vintage produced by Dom Pérignon was in 1921, with three bottles realising US$24,675 at Christie’s New York in 2004. Notable 21st-century vintages include the 2008 and 2012 vintages, with the specific conditions of the production year shaping the unique character of each bottle.

Krug Clos du Mesnil 1988

6 magnums per lot

Louis Roederer Cristal

Above 8 jeroboams per lot

Salon, Le Mesnil-sur-Oger 1982

12 Bottles (75cl) per lot - (cn)

Krug, Clos du Mesnil 1981

9 Bottles (75cl) per lot - (9owc)

Salon, Le Mesnil 1973

3 bottles per lot

Mixed Krug Clos du Mesnil 1996 & 1998

Above 10 bottles per lot

Salon 1983

6 magnums per lot

Krug, Clos du Mesnil 1988

6 bottles per lot

Krug, Clos du Mesnil 2002

12 bottles per lot

Krug, Clos du Mesnil 2002

12 bottles per lot

Krug Collection--Vintage 1979

6 magnums per lot

Krug, Clos du Mesnil 1998

6 magnums per lot

Krug, Clos du Mesnil 2000

12 bottles per lot

Krug, Clos du Mesnil 2000

12 bottles per lot