EDO PERIOD (18TH CENTURY)
Details
THREE KAKIEMON SAUCER DISHES
Edo Period (18th Century)
A foliate shallow dish decorated in iron-red, yellow, green and blue enamels and gilt with a peony flower spray and chrysanthemum entwined amongst grasses, minor chips; with a band of karakusa, chocolate rim; another decorated in iron-red and turquoise enamels and gilt on underglaze blue with a bird perched on a bamboo branch issuing from blue pierced rockwork prunus branches and further bamboo, the underside with interlocking leafy tendrils, chocolate rim, running fuku mark; and another decorated in iron-red, green and black enamels and gilt on underglaze blue with chrysanthemums among banded hedges, cursive fuku mark, chocolate rim
7.1/8in. (18cm. ), 5.5/8in. (14.3cm) and 8½in. (22cm.) diam. respectively (3)
Edo Period (18th Century)
A foliate shallow dish decorated in iron-red, yellow, green and blue enamels and gilt with a peony flower spray and chrysanthemum entwined amongst grasses, minor chips; with a band of karakusa, chocolate rim; another decorated in iron-red and turquoise enamels and gilt on underglaze blue with a bird perched on a bamboo branch issuing from blue pierced rockwork prunus branches and further bamboo, the underside with interlocking leafy tendrils, chocolate rim, running fuku mark; and another decorated in iron-red, green and black enamels and gilt on underglaze blue with chrysanthemums among banded hedges, cursive fuku mark, chocolate rim
7.1/8in. (18cm. ), 5.5/8in. (14.3cm) and 8½in. (22cm.) diam. respectively (3)
Provenance
The second Carew-Shaw Collection
