A modern electro-plated canteen of VI pattern flatware and cutlery: in a three drawer side table on cabriole legs, comprising: six table spoons twelve soup spoons twelve table forks twelve dessert spoons twelve dessert forks twelve teaspoons six egg spoons four salt spoons a pair of tongs a fruit serving spoon a basting spoon two sauce ladles a soup ladle a butter knife and the following with ivorine handles: twelve table knives twelve side knives a five-piece carving set a pair of fish carvers twelve fruit knives twelve fruit forks twelve fish knives twelve forks, the table - 76cm x 65cm x 46cm.