Details
A Staffordshire creamware compressed globular teapot and a cover
of Whieldon type, with crabstock handle and spout and three paw feet, sprigged with meandering fruiting vines, enriched in a brown tortoiseshell glaze, circa 1760 -- 17cm. long; an English pearlware flattened oviform jug, circa 1815 -- 16cm. high; and an English creamware baluster jug, late 18th century -- 17cm. high (4)
of Whieldon type, with crabstock handle and spout and three paw feet, sprigged with meandering fruiting vines, enriched in a brown tortoiseshell glaze, circa 1760 -- 17cm. long; an English pearlware flattened oviform jug, circa 1815 -- 16cm. high; and an English creamware baluster jug, late 18th century -- 17cm. high (4)