A late Victorian three-piece part-fluted and floral and foliate-stamped tapering oval afternoon tea service with vacant cartouches, the teapot with a rising curved spout, ebonised wood bracket handle and domed hinged cover with fluted oval wood finial, James Dixon & Son, Sheffield 1898 - height of teapot 4¾in., 18oz. gross; and an almost matching plated tea kettle on a stand with burner - 9¾in.(4)