A Regency gadrooned and gilt-lined moulded oblong cream jug on ball feet and with a shaped bracket handle, the body decorated with a frieze of horizontal fluting, Solomon Hougham, Solomon Royes and John East Dix, London 1817 - 6in; and an Edwardian shell butter dish on fluted ball feet, Mappin and Webb, London 1908 - 6in, 9.75oz. (2)