A Victorian composite four piece tea service, comprising: inverted pear-shaped tea pot, two-handled sugar basin, cream jug and hot water jug, each richly chased and embossed with flowerheads and wrythen fluting, probably by J. Hamilton & Co., Edinburgh, 1841, the matched hot water jug by Atkin Bros., Sheffield, 1882, height of hot water jug 12¼in., (82oz.) (4)