A German ovoid cream jug,by Echler, Berlin; a similar beaded napkin ring; a plain shaped oval tray, by Schnauffer, Dresden, 9½in. wide; and another similar 9¾in. wide; an Austro-Hungarian small sugar bowl on ball feet, Vienna, late 19th century; and three small circular salt cellars; six Czech hammered ball-shaped decanter stoppers; a rectangular tray with glass liner; a pierced octafoil bowl; and a caddy spoon (5)