Upcoming Auctions and Events

Global notice COVID-19 Important notice
WRIGHT, Lewis. The New Book of Poultry, London: Cassell and Company, [1902], lge. 4°, plates by J. W. Ludlow, some coloured (light spotting of title), contemporary half calf, spine gilt (joints and corners rubbed).

Details
WRIGHT, Lewis. The New Book of Poultry, London: Cassell and Company, [1902], lge. 4°, plates by J. W. Ludlow, some coloured (light spotting of title), contemporary half calf, spine gilt (joints and corners rubbed).
;

More from Printed Books

View All
View All