1 dozen bottles per lot
Details
Château Pétrus--Vintage 1976
Pomerol, cru exceptionnel
Levels: six bottom neck and six top shoulder; five torn capsules
In original wooden case
"The wine has always possessed intense aromas of over-ripe tomatoes, roasted vegetables, and red and black fruits touched by sweet toasty oak. It continues to be a pleasing, fat style of Petrus..." Robert Parker, Wine Advocate #103 (Feb 1996)
1 dozen bottles per lot
Pomerol, cru exceptionnel
Levels: six bottom neck and six top shoulder; five torn capsules
In original wooden case
"The wine has always possessed intense aromas of over-ripe tomatoes, roasted vegetables, and red and black fruits touched by sweet toasty oak. It continues to be a pleasing, fat style of Petrus..." Robert Parker, Wine Advocate #103 (Feb 1996)
1 dozen bottles per lot