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Jean Anthelme Brillat-Savarin, The Physiology of Taste, San Francisco, The Arion Press, 1994
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WAYNE THIEBAUD
Jean Anthelme Brillat-Savarin, The Physiology of Taste, San Francisco, The Arion Press, 1994
the complete set of nine lithographs in colors, hors-texte, title page, text in English (translated from French by M. F. K. Fisher), on French mould-made Lana Royale, signed on the title page, copy 104 of 200 (there were also 26 hors commerce lettered A-Z), all with full margins, bound (as issued), in excellent condition, with printed illustrated blue fabric cover and slipcase. 365 x 280 mm.
album
Jean Anthelme Brillat-Savarin, The Physiology of Taste, San Francisco, The Arion Press, 1994
the complete set of nine lithographs in colors, hors-texte, title page, text in English (translated from French by M. F. K. Fisher), on French mould-made Lana Royale, signed on the title page, copy 104 of 200 (there were also 26 hors commerce lettered A-Z), all with full margins, bound (as issued), in excellent condition, with printed illustrated blue fabric cover and slipcase. 365 x 280 mm.
album