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19TH CENTURY, INCORPORATING SOME EARLIER CONSTRUCTIONAL ELEMENTS
Details
A FRENCH ORMOLU AND BRASS-INLAID RED TORTOISESHELL BOULLE MARQUETRY SMALL TABLE
19TH CENTURY, INCORPORATING SOME EARLIER CONSTRUCTIONAL ELEMENTS
The rectangular top with moulded border and later silk-velvet covered top, above a frieze drawer and scalloped apron decorated with foliate and swagged motifs, the sides with panels conformingly inlaid, on shaped legs joined by an x-shaped stretcher and terminating on toupie feet, the stretcher replaced, the apron associated
29¾ in. (75.5 cm.) high; 29¼ in. (74.5 cm.) wide; 20 in. (51 cm.) deep
19TH CENTURY, INCORPORATING SOME EARLIER CONSTRUCTIONAL ELEMENTS
The rectangular top with moulded border and later silk-velvet covered top, above a frieze drawer and scalloped apron decorated with foliate and swagged motifs, the sides with panels conformingly inlaid, on shaped legs joined by an x-shaped stretcher and terminating on toupie feet, the stretcher replaced, the apron associated
29¾ in. (75.5 cm.) high; 29¼ in. (74.5 cm.) wide; 20 in. (51 cm.) deep
Special notice
No VAT will be charged on the hammer price, but VAT at 15% will be added to the buyer's premium which is invoiced on a VAT inclusive basis.
Sale room notice
The images for lot 113 and 114 are transposed in the catalogue.