Above 3 bottles per lot
Details
THE BOWMORE TRILOGY
In 1964, the Bowmore distillery began utilizing steam-powered stills rather than the original coal-fired units, which enabled more precise temperature control, and resulted in much smoother and more consistent spirits. It is from those stills that this particular trilogy was born, with each of the three colours, Black Bowmore, White Bowmore, and now Gold Bowmore, coming from the same year.
In 2007, just 827 bottles were produced of Black Bowmore which had been matured purely in Oloroso casks for an ebony colour that was matched by aromas of exotic fruits, ginger, and cinnamon. White Bowmore followed in 2008 with only 732 bottles produced, and was characterized by maturation in Bourbon casks, and scents of melon, mango, and papaya. In 2009, Gold Bowmore joined the group, with only 701 bottles available worldwide. Gold Bowmore was placed in three Bourbon casks and one Oloroso sherry cask before being meticulously blended together. This precious expression quietly matured below sea level for 44 years in the Number 1 vault, allowing the namesake rich, gold colour to develop, along with a balance of complex aromas and flavours including those of exotic fruits, creamy vanilla, and gentle peat smoke.
Lying in Weybridge, Surrey (EHD)
The Bowmore Trilogy 1964
Black
Distilled 1964. Aged 42 Years in sherry cask. 40.5 vol. (1)
White
Distilled 1964. Aged 43 Years in Bourbon cask. 42.8 vol. (1)
Gold
Distilled 1964. Aged 44 Years in Oak Cask. 42.4 vol. (1)
All above in pristine condition, each in a presentation gift box
Above 3 bottles per lot
In 1964, the Bowmore distillery began utilizing steam-powered stills rather than the original coal-fired units, which enabled more precise temperature control, and resulted in much smoother and more consistent spirits. It is from those stills that this particular trilogy was born, with each of the three colours, Black Bowmore, White Bowmore, and now Gold Bowmore, coming from the same year.
In 2007, just 827 bottles were produced of Black Bowmore which had been matured purely in Oloroso casks for an ebony colour that was matched by aromas of exotic fruits, ginger, and cinnamon. White Bowmore followed in 2008 with only 732 bottles produced, and was characterized by maturation in Bourbon casks, and scents of melon, mango, and papaya. In 2009, Gold Bowmore joined the group, with only 701 bottles available worldwide. Gold Bowmore was placed in three Bourbon casks and one Oloroso sherry cask before being meticulously blended together. This precious expression quietly matured below sea level for 44 years in the Number 1 vault, allowing the namesake rich, gold colour to develop, along with a balance of complex aromas and flavours including those of exotic fruits, creamy vanilla, and gentle peat smoke.
Lying in Weybridge, Surrey (EHD)
The Bowmore Trilogy 1964
Black
Distilled 1964. Aged 42 Years in sherry cask. 40.5 vol. (1)
White
Distilled 1964. Aged 43 Years in Bourbon cask. 42.8 vol. (1)
Gold
Distilled 1964. Aged 44 Years in Oak Cask. 42.4 vol. (1)
All above in pristine condition, each in a presentation gift box
Above 3 bottles per lot
Brought to you by
Antonia Essex