BOB CARLOS CLARKE (1950-2006)
BOB CARLOS CLARKE (1950-2006)

Marco Pierre White with shark, 2001

Details
BOB CARLOS CLARKE (1950-2006)
Marco Pierre White with shark, 2001
gelatin silver print
signed, titled and dated in ink (margin, recto)
image 52 x 22½ in. (132.2 x 57 cm.)
mount 58¼ x 28 in. (148 x 71 cm.)

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Lot Essay

Known as the avant-garde of the English restaurant scene, by the age of 33, Marco Pierre White was the youngest chef ever to have been awarded three Michelin stars.

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