1 dozen bottles per lot
Details
Clos Fourtet--Vintage 1983
St. Emilion, 1er grand cru classé
Levels: eight bottom neck or better, four top shoulder; six lightly corroded capsules at top, very heavily water and damp-stained labels, three with vintage illegible, one partially missing label
1 dozen bottles per lot
St. Emilion, 1er grand cru classé
Levels: eight bottom neck or better, four top shoulder; six lightly corroded capsules at top, very heavily water and damp-stained labels, three with vintage illegible, one partially missing label
1 dozen bottles per lot