An Edwardian sugar caster

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An Edwardian sugar caster
in the 18th Century neo-classical taste, on a fluted rising square base decorated with a foliate and tie wreath, the part-fluted body enhanced with ram's masks, foliate swags and two vacant oval cartouches with bow surmounts, Henry Marston, Birmingham 1904 - 7½in. (19cm.), 7oz.

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