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BY CHRISTOFLE & CIE, PARIS, 1858 / 1859
Details
A PAIR OF FRENCH ELECTROPLATED AND CUT-GLASS TWO-TIER ETAGERES
BY CHRISTOFLE & CIE, PARIS, 1858 / 1859
Each with a grapevine-wrapped shaft issuing graduating scalloped dishes, above a grapevine-wrapped branch and rockwork foot, one mounted with putti holding birds, the other with bacchic putti holding grapes and a wine goblet, each stamped 'CHRISTOFLE' and '74', one stamped '295786', the other '295737' and 'G'
19 ½ in. (49.5 cm.) high; 11 in. (28 cm.) diameter
BY CHRISTOFLE & CIE, PARIS, 1858 / 1859
Each with a grapevine-wrapped shaft issuing graduating scalloped dishes, above a grapevine-wrapped branch and rockwork foot, one mounted with putti holding birds, the other with bacchic putti holding grapes and a wine goblet, each stamped 'CHRISTOFLE' and '74', one stamped '295786', the other '295737' and 'G'
19 ½ in. (49.5 cm.) high; 11 in. (28 cm.) diameter
Brought to you by
Adam Kulewicz
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