A SMALL LANGYAO-TYPE GLOBULAR JAR
KANGXI PERIOD (1662-1722)
The jar is covered in a dark brownish-red glaze, thinning to white at the mouth rim and pooling above the foot rim.
5 5/8 in. (14.3 cm.) diam.
A SMALL LANGYAO-TYPE GLOBULAR JAR
KANGXI PERIOD (1662-1722)
The jar is covered in a dark brownish-red glaze, thinning to white at the mouth rim and pooling above the foot rim.
5 5/8 in. (14.3 cm.) diam.
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