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KANGXI PERIOD (1662-1722)
Details
A GREEN, YELLOW, AND AUBERGINE-ENAMELLED BISCUIT 'BRINJAL' BOWL
KANGXI PERIOD (1662-1722)
The bowl is decorated with three incised flower sprays with the leaves and stems coloured in yellow and aubergine enamel, all on a green enamel ground. The interior is incised with a single lingzhi spray highlighted with yellow and aubergine enamel. The base has a seal mark in underglaze blue within a double circle.
7 in. (17.8 cm.) diam.
KANGXI PERIOD (1662-1722)
The bowl is decorated with three incised flower sprays with the leaves and stems coloured in yellow and aubergine enamel, all on a green enamel ground. The interior is incised with a single lingzhi spray highlighted with yellow and aubergine enamel. The base has a seal mark in underglaze blue within a double circle.
7 in. (17.8 cm.) diam.
Provenance
Property from a Distinguished Private Collection.
Brought to you by
Leila de vos van Steenwijk