12 bottles per lot
Details
Château Pavie-Macquin 2004
Saint-Emilion, grand cru classé
In original wooden case
Tasting note: A noble, complex nose of flowers, beef blood, black currants, licorice, and truffles reveals surprising evolution. The full-bodied, powerful wine exhibits stunning concentration, beautiful richness, sweet tannin, and a long finish. A blend of 75% Merlot, 20% Cabernet Franc, and 5% Cabernet Sauvignon (all from a bio-dynamically farmed vineyard), the 2004 Pavie-Macquin is another dazzling success from the brilliant winemaking team of Stephane Derenoncourt and Nicolas Thienpont. Robert Parker, Wine Advocate 171, June 2007.
12 bottles per lot
Saint-Emilion, grand cru classé
In original wooden case
Tasting note: A noble, complex nose of flowers, beef blood, black currants, licorice, and truffles reveals surprising evolution. The full-bodied, powerful wine exhibits stunning concentration, beautiful richness, sweet tannin, and a long finish. A blend of 75% Merlot, 20% Cabernet Franc, and 5% Cabernet Sauvignon (all from a bio-dynamically farmed vineyard), the 2004 Pavie-Macquin is another dazzling success from the brilliant winemaking team of Stephane Derenoncourt and Nicolas Thienpont. Robert Parker, Wine Advocate 171, June 2007.
12 bottles per lot
Special notice
ParcelWineOn lots marked with an + in the catalogue, VAT will be charged at 7.7% on both the premium as well as the hammer price.