Details
A Bloor Derby part dinner service
painted in underglaze blue with band of flowers and foliage, reserved on grey and gilt ground, comprising: seven graduated oval platters, two vegetable tureens, liners and covers, three divided vegetable tureens and covers, sauce tureen and cover on stand, another sauce tureen
(a lot)
painted in underglaze blue with band of flowers and foliage, reserved on grey and gilt ground, comprising: seven graduated oval platters, two vegetable tureens, liners and covers, three divided vegetable tureens and covers, sauce tureen and cover on stand, another sauce tureen
(a lot)