Details
A Victorian fiddle pattern canteen of flatware,
decorated at the top of each stem with a floral scroll cartouche in low relief, crested, comprising:- six tablespoons, twenty-four table forks, eighteen dessert spoons, twenty-four dessert forks, twelve teaspoons, six egg spoons, two sauce ladles, four salt spoons, a fish slice, two pickle forks, a sugar spoon, and a sifter spoon, mixed maker's, 1845-69; and a pair of George III sugar tongs, (non matching) all in a canteen box, 180oz.
see illustration of part lot on frontispiece
decorated at the top of each stem with a floral scroll cartouche in low relief, crested, comprising:- six tablespoons, twenty-four table forks, eighteen dessert spoons, twenty-four dessert forks, twelve teaspoons, six egg spoons, two sauce ladles, four salt spoons, a fish slice, two pickle forks, a sugar spoon, and a sifter spoon, mixed maker's, 1845-69; and a pair of George III sugar tongs, (non matching) all in a canteen box, 180oz.
see illustration of part lot on frontispiece