A late 19th century German part canteen of flatware and cutlery with pointed terminals and foliate borders including:- six tablespoons eight tableforks twelve cake forks six coffee spoons two condiment spoons six hors d'oeuvres forks a pair of salad servers two sauce ladles seven fish knives six fish forks two fish serving knives and a fork two serving spoons two serving slices three small forks a pair of mounted steel grape shears seventeen knife rests seven butter spreaders, (with horn blades) five table knives twelve oyster knives thirteen assorted small knives together with the following metalware:- two bottle holders; eleven items of flatware; three napkin rings; and two pairs of plated nut cracks, 114oz weighable silver.