Noah May, Head of Wine & Spirits in London, introduces the most collectable whiskies in the world. Illustrated with examples offered on 9 September
Wine specialist Charles Foley introduces five exceptional bottles from one of Burgundy’s most prized estates
Château Lafite Rothschild is undoubtedly one of the world’s most prestigious and collectible wines. We find out why
One of Burgundy’s most notable wine producers is to present more than 400 bottles directly from its cellars at auction in Geneva
An expert guide to the stunning, long-lived red wines produced in the hill towns of Piedmont in northwest Italy
The top writers, sommeliers and aficionados to follow, whether you want tips on the best whisky distilleries to visit or a guide to Thai wines
Chris Munro, Head of Wine for Christie's in the Americas, profiles the Burgundy producers all serious wine collectors pursue
When vineyards add fine dining, spectacular architecture and cutting-edge art to their traditional offering, the combination is impossible to resist
A primer on the Burgundy estate producing the most sought-after wines ever sold, with lots from our upcoming wine sale
Choosing classic post-war wines is a personal exercise, but the vintages on this list — all offered in Christie’s Wine Online — are as good as any
Peter de Bolla, the Wine Steward at King’s College, tells the story of a collection that has been a source of exceptional wines since 1446
The story by numbers of the exclusive Napa Valley winery famous for producing wines of exceptional quality in tiny quantities
The most valuable single-owner collection, sold to further the impact of London Business School
Ribera del Duero’s pre-eminent wine producer makes classic, long-lived wines that rival the best of Bordeaux
Christie’s wine specialist Edwin Vos shares his personal notes together with those from the Christie's archive
Christie’s wine specialists introduce an auction of unbeatable Burgundies and Bordeaux from the Hong Kong collector Joseph Lau
Why connoisseurs pursue the best cases from Chateau Montelena, Heitz Cellars, Ridge, Harlan Estate, Opus One, and more
What a newcomer needs to know about the highly collectable, grain-based liquor served at all Chinese state banquets
When collecting Champagnes, it is important to understand not only which vintages are great, but also why
Shannon Tebay, the first American to be head bartender at the American Bar at the Savoy in London, shares a favourite recipe
Where does sherry come from? How is it made? And what’s the difference between a Fino, a Manzanilla, a Palo Cortado and an Oloroso?
An 1874 Brut Millésimé is being offered for sale, with the opportunity to drink it at the Maison Belle Epoque in Epernay
A whisky created by a little-known distillery more than a century ago has become a holy grail amongst connoisseurs
Author and writer Raven Smith joins specialist Charles Foley to find out how Christie’s can facilitate private sales of the most sought-after whiskies
Why this long-standing Burgundy négociant and producer deserves your attention
From California to Argentina, five properties with everything you need for storing, serving or even making your own wine
Why this exclusive bottle of aquavit — coming to auction in London — is set to become the most expensive ever produced
Illustrated with the highlights of an outstanding single-owner cellar, chosen by Michelle Chan
Charles Foley reveals why oenophiles fantasise about these near-mythical wines, with examples from our forthcoming sales
A 360-degree view of the Luxury Week pre-sale exhibition at the Four Seasons Hotel des Bergues in Geneva, showcasing the finest jewels, handbags, watches and wine including a 100-carat D-colour internally flawless diamond