拍品專文
The name 'Cadogan' was given to this group of peach-shaped vessels, which have no covers and are filled from the underside, after the Earl of Cadogan promoted their use as teapots in the early 19th century.
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KANGXI PERIOD (1662-1722)
細節
A PAIR OF CHINESE AUBERGINE AND TURQUOISE-GLAZED 'CADOGAN' EWERS
KANGXI PERIOD (1662-1722)
Of peach shape with moulded serpentine spouts linked to the body with ears of corn, the bodies under lustrous aubergine glazes splashed with turquoise
6¼ in. (18.7 cm.) wide (2)
KANGXI PERIOD (1662-1722)
Of peach shape with moulded serpentine spouts linked to the body with ears of corn, the bodies under lustrous aubergine glazes splashed with turquoise
6¼ in. (18.7 cm.) wide (2)
來源
From a Private European Collection.