A GROUP OF FOUR GRADUATED SILVER SALVERS
A SUITE OF THREE GRADUATED VICTORIAN SILVER MEAT DISHES

MARK OF ROBERT GARRARD (II), LONDON, 1858

細節
A SUITE OF THREE GRADUATED VICTORIAN SILVER MEAT DISHES
MARK OF ROBERT GARRARD (II), LONDON, 1858
Oval with shell, leaf, anthemion and gadroon borders
A pair 17 in. (43 cm.) long; one 18¾ in. (47.8 cm.) long
198 oz. (6138 gm.) (3)

登入
瀏覽狀況報告