[COOKERY & WINE]. A group of cookbooks, many inscribed by the author to the Reagans, comprising: MAROON, Fred J. Jean-Louis Cooking with the Seasons. 1989. INSCRIBED BY MAROON TO PRESIDENT AND MRS. REAGAN. – BLANC, Georges. Ma Cuisine des Saisons. 1984. INSCRIBED BY BLANC WITH A DRAWING TO MRS. NANCY REAGAN. – GOLD, Arthur and Robert Fizdale. The Gold and Fizdale Cookbook. 1984. INSCRIBED BY GOLD AND FIZDALE TO PRESIDENT AND MRS. REAGAN. – WILDER, Janos. Recipes & tales from a Southwest Restaurant. 1989. INSCRIBED BY WILDER TO PRESIDENT AND MRS. REAGAN. – HUNCKLER, Yvon. Dining at San Sylmar. 1979. Gift inscription to Nancy Reagan from John E. Danby. – 5 works in 5 volumes, condition generally good.