Details
A Royal Copenhagen Flora Danica part dinner and dessert service
20th Century
Of conventional form, each piece painted with named specimen flowers, within pink and gilt beaded and serrated rims, comprising:
A circular soup tureen, cover and stand, with double-branch handles and flowering terminals, pattern number 20/3562 yx, minute chip to one petal, 9in. (22.8cm.) diameter
A circular tureen and cover, with double-branch handle and flowering terminals, pattern number 20/3568/3613 ghx, 9in. (22.8cm.) diameter
An oval sauce-boat, with double-branch handle and fixed stand, pattern number 563 mgx, 9¼in. (23.5cm.) wide
Two shaped square dishes, pattern number 20/3510 mx, 8¾in. (22.2cm.) square
A circular dish, pattern number 20/3503 dux, 8in. (20.2cm.) diameter
An oval dish, pattern number 373 ux, 15¾in. (40cm.) wide
A smaller oval dish, pattern number 20/3517 ccx, 14¼in. (36cm.) wide
A pair of covered cups, with double-branch handles and flowering terminals, pattern number 20/3514, 2 3/8in. (6cm.) diameter
Twelve dinner-plates, various pattern numbers, 10in. (25.5cm.) diameter Twelve soup-plates, various pattern numbers, 8¾in. (22.2cm.) diameter
Three dessert-plates, pattern number 20/3572, 8¾in. (22.2cm.) diameter
Twelve side-plates, various pattern numbers, 5 5/8in. (14.2cm.) diameter
All with green printed marks, blue triple wave marks, green pattern numbers and black script titles (50)
