Details
A PARIS BLUE-GROUND ORNITHOLOGICAL PART DESSERT SERVICE
MID 19TH CENTURY, THE PORCELAIN VARIOUS FACTORIES
Each dish painted in vibrant colours with a specimen bird named in French on the underside, within blue borders and gilt bands, the footed dishes with moulded paired leaves enriched in gilt, slight wear to gilding and some stacking wear, comprising:
Two footed compote, 4½in. (11.5cm.) high
A footed compote, 4¼in. (10.8cm.) high
Two footed bowls, 9 1/8in. (23.1cm.) diam.
Twelve dessert plates, the rims unmarked, three plates chipped, two cracked, 9in. (22.9cm.) diam. (16)
MID 19TH CENTURY, THE PORCELAIN VARIOUS FACTORIES
Each dish painted in vibrant colours with a specimen bird named in French on the underside, within blue borders and gilt bands, the footed dishes with moulded paired leaves enriched in gilt, slight wear to gilding and some stacking wear, comprising:
Two footed compote, 4½in. (11.5cm.) high
A footed compote, 4¼in. (10.8cm.) high
Two footed bowls, 9 1/8in. (23.1cm.) diam.
Twelve dessert plates, the rims unmarked, three plates chipped, two cracked, 9in. (22.9cm.) diam. (16)