Details
AN EDWARDIAN FIVE-PIECE TEA AND COFFEE SERVICE
OF PART FLUTED OVAL FORM WITH WAISTED NECKS, INCLUDING TEAPOT; COFFEE POT; HOT WATER JUG; SUGAR BOWL; AND CREAM JUG, 1906/7, 85OZ. (5)
OF PART FLUTED OVAL FORM WITH WAISTED NECKS, INCLUDING TEAPOT; COFFEE POT; HOT WATER JUG; SUGAR BOWL; AND CREAM JUG, 1906/7, 85OZ. (5)