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Details
a french mahogany and brass-mounted console desserte, early 19th century
The carrara marble top with a pierced three-quarter brass gallery, fitted with a frieze drawer, on turned fluted tapering legs joined by a banded undertier, on toupie feet
42¾in. (109cm.) wide, 32¾in. (83cm.) high, 19¾in. (50cm.) deep
The carrara marble top with a pierced three-quarter brass gallery, fitted with a frieze drawer, on turned fluted tapering legs joined by a banded undertier, on toupie feet
42¾in. (109cm.) wide, 32¾in. (83cm.) high, 19¾in. (50cm.) deep