a cut-glass table-service

19TH AND 20TH CENTURIES

Details
a cut-glass table-service
19th and 20th Centuries
Mostly decorated with diamond and fan-cutting, comprising: a pair of centre dishes (15 cm., 6 in. high); one circular centre dish (12 cm., 4 3/4 in. high); a pair of oval two-handled bowls and stands (stands 24 cm., 9 1/2 in. wide); a large circular bowl (24 cm., 9 1/2 in. diam.); one small cheese cloche and stand; five various oval dishes; fifteen various circular side dishes; six menu holders; three square sweetmeat dishes on a large rectangular dish and two rectangular side dishes (38)

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