20TH CENTURY
Details
AN ITALIAN EIGHT-PIECE SILVER PART DINNER SERVICE
20th century
In the Georgian style, each with applied gadrooned rim, comprising an oblong covered entree-dish, a circular covered vegetable tureen, a sauceboat on fixed stand, a pair of circular platters--12in. (30.7cm.) diam. a pair of oval platters--18in. (45.7cm.) long; and another--23in. (59.6cm.) long, 271oz. (8)
20th century
In the Georgian style, each with applied gadrooned rim, comprising an oblong covered entree-dish, a circular covered vegetable tureen, a sauceboat on fixed stand, a pair of circular platters--12in. (30.7cm.) diam. a pair of oval platters--18in. (45.7cm.) long; and another--23in. (59.6cm.) long, 271oz. (8)