AN ENGLISH RETICULATED TURQUOISE-GROUND PART DESSERT SERVICE

19TH CENTURY, GILT PATTERN NO. 550

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AN ENGLISH RETICULATED TURQUOISE-GROUND PART DESSERT SERVICE
19th century, gilt pattern no. 550
The center painted in colours with specimen flowers, the turquoise well edged with gilt, the border pierced with entwined ovolo, the serving dishes raised on gadrooned socle and scroll feet, comprising: two tall compotes, three short compotes, eight plates
8in. (21cm.) diam. (13)

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