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19TH CENTURY
Details
AN INITIALLED TEA SERVICE
19th century
With chrysanthemum boughs on a stippled ground, bamboo handles and legs, comprising:
A two-handled tray, 27in. (69.8cm.) long, 133oz. (4151gr.)
A kettle on stand, 12in. (30.5cm.) high, 44oz. 10dwt. (1392gr.)
A coffee pot and cover, 9in. (22.8cm.) high, 24oz. (749gr.)
A teapot and cover, 6in. (16.2cm.) high, 21oz. 10dwt. (675gr.)
A two-handled sugar and cover, 5in. (12.7cm.) high, 9oz. (290gr.)
A cream jug, 3in. (8.3cm.) high, 6oz. 10dwt. (208gr.)
An oval butter tub, cover and stand, 5in. (14cm.) long, 14oz. (437gr.)
A mustard pot and cover with swing handle, 4in. (11.4cm.) high, 8oz. 10dwt. (265gr.)
An open sugar, 4in. (10.7cm.) wide, 6oz. 10dwt. (204gr.)
A tea ball on chain, 2oz. 10dwt. (86gr.)
A pair of shakers, 1oz. 10dwt. (54gr.)
A strainer, 2oz. (69gr.) (14)
19th century
With chrysanthemum boughs on a stippled ground, bamboo handles and legs, comprising:
A two-handled tray, 27in. (69.8cm.) long, 133oz. (4151gr.)
A kettle on stand, 12in. (30.5cm.) high, 44oz. 10dwt. (1392gr.)
A coffee pot and cover, 9in. (22.8cm.) high, 24oz. (749gr.)
A teapot and cover, 6in. (16.2cm.) high, 21oz. 10dwt. (675gr.)
A two-handled sugar and cover, 5in. (12.7cm.) high, 9oz. (290gr.)
A cream jug, 3in. (8.3cm.) high, 6oz. 10dwt. (208gr.)
An oval butter tub, cover and stand, 5in. (14cm.) long, 14oz. (437gr.)
A mustard pot and cover with swing handle, 4in. (11.4cm.) high, 8oz. 10dwt. (265gr.)
An open sugar, 4in. (10.7cm.) wide, 6oz. 10dwt. (204gr.)
A tea ball on chain, 2oz. 10dwt. (86gr.)
A pair of shakers, 1oz. 10dwt. (54gr.)
A strainer, 2oz. (69gr.) (14)