THREE TWO HANDLED TRAYS AND TWO MEAT DISHES , one shaped square, on four tapering floral feet, with greek key jpierced gallery below applied grapevine rim and upraised handles--19¼in. (48.8cm.) long; one rounded rectangular, monogramed, broad arabesque band, pierced border, applied floral and foliate rim with convorming handles--length over handles 24in. (60.9cm.); one oval, with pierced gallery and two cut outs for handles (plating very worn)--22in. (55.8cm.) long; the first meat dish oval, with molded border and applied gardooned rim with foliate shell at the ends--20½in. (52cm.) long; the other also oval, the molded border monogrammed--18in. (45.7cm.) long

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THREE TWO HANDLED TRAYS AND TWO MEAT DISHES , one shaped square, on four tapering floral feet, with greek key jpierced gallery below applied grapevine rim and upraised handles--19¼in. (48.8cm.) long; one rounded rectangular, monogramed, broad arabesque band, pierced border, applied floral and foliate rim with convorming handles--length over handles 24in. (60.9cm.); one oval, with pierced gallery and two cut outs for handles (plating very worn)--22in. (55.8cm.) long; the first meat dish oval, with molded border and applied gardooned rim with foliate shell at the ends--20½in. (52cm.) long; the other also oval, the molded border monogrammed--18in. (45.7cm.) long

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