A WILLIAM AND MARY TURNED-MAPLE DROP-LEAF TABLE

MASSACHUSETTS, 1710-1730

Details
A WILLIAM AND MARY TURNED-MAPLE DROP-LEAF TABLE
Massachusetts, 1710-1730
The rectangular center section flanked by D-shaped drop leaves above a conforming apron on eight double ring and baluster-turned legs terminating in button feet, the base grain-painted in black and red
28¼in. high, 51¼in. wide, 45½in. deep

Lot Essay

Oval-top drop-leaf tables appear to have first been made in America in the 1660s. Serving as dining tables, these forms would have been used in conjunction with dining chairs; as such, the baroque turnings on the legs and pivot-supports, or gatelegs, emulate the design of chair stiles and legs of the same period (Peter M. Kenny, "Flat Gates, Draw Bars, Twists, and Urns: New York's Distinctive Early Baroque Oval Tables with Falling Leaves," American Furniture (Hanover, NH, 1994), p.108). With its inverted and attenuated baluster and ring- turned legs and stretchers, this table dates to the early eighteenth century. For related examples, see David F. Wood, ed., The Concord Museum: Decorative Arts from a New England Collection (Concord, MA, 1996), cat. 16 and David L. Barquist, American Tables and Looking Glasses (New Haven, CT, 1992), cat. 40.