FOUR SIX-PIECE PORCELAIN PLACE SETTINGS DESIGNED BY FRANK LLOYD WRIGHT CIRCA 1922 FOR THE IMPERIAL HOTEL, TOKYO, EXECUTED BY NORITAKE, JAPAN, CIRCA 1966

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FOUR SIX-PIECE PORCELAIN PLACE SETTINGS DESIGNED BY FRANK LLOYD WRIGHT CIRCA 1922 FOR THE IMPERIAL HOTEL, TOKYO, EXECUTED BY NORITAKE, JAPAN, CIRCA 1966

Each setting comprised of a dinner, salad and bread plate, cup, saucer and bowl, all decorated with red, green, blue, yellow and gold concentric circles against a white ground, marked NORITAKE NIPPON TOKI KAISHA JAPAN, the bread plates, bowls, luncheon plates and three cups dated 1966, the saucers 1963, the dinner plates 1962, one cup 1968 (24)