Details
AN OAK OCCASIONAL TABLE
DESIGNED BY FRANK LLOYD WRIGHT FOR THE IMPERIAL HOTEL, TOKYO, 1916-1922
The rectangular top with Greek key molded frieze on four legs joined by cross stretcher-- 28¾in. (73cm.) high, 26¼in. (66.8cm.) wide, 36in. (91cm.) deep
cf. David Hanks, The Decorative Designs of Frank Lloyd Wright, E.P. Dutton, New York, 1979, p. 133
DESIGNED BY FRANK LLOYD WRIGHT FOR THE IMPERIAL HOTEL, TOKYO, 1916-1922
The rectangular top with Greek key molded frieze on four legs joined by cross stretcher-- 28¾in. (73cm.) high, 26¼in. (66.8cm.) wide, 36in. (91cm.) deep
cf. David Hanks, The Decorative Designs of Frank Lloyd Wright, E.P. Dutton, New York, 1979, p. 133