A GROUP OF SILVER PLATED ITEMS, comprising a French shaped oval meat dish with reeded rim--maker's mark of Christofle--20in. (50.8cm.) long, a meat dish with gadrooned rim--17in. (43.1cm.) long, a circular basket, the upraised border applied with medallion at intervals, swing handled, an oval tureen with revolving cover, on four lion's paw supports, with pierced liner, a circular salver on three ball feet, gadrooned rim--15½in. (39.3cm.) diam., a hammer finish pitcher, set of four butter shells, five various small salvers and six oddments