細節
AN ASSEMBLED PARIS (DARTE FRERES) PART DINNER SERVICE
CIRCA 1830, IRON-RED STENCILLED MARK
Gilt with a rosette, the rims gilt with scrolling berries and arrowheads within gilt bands, comprising:
Twenty dinner plates (five chipped, five cracked, wear to gilding)--9¾in. (24.7cm.) diam.
Six soup-plates (slight wear to gilding)--9¼in. (23.5cm.) diam. Eight service plates (one cracked)--11 3/8in. (30.2cm.) diam.
Two oval platters (one cracked)--12¾in. (32.4cm.) wide
An oval platter (stained)--13 5/8in. (34.6cm.) wide
An oval platter (stained)--15in. (38.1cm.) wide
Two oval platters (one stained)--18in. (45.7cm.) wide
A circular platter--15 3/8in. (39cm.) diam.
Two circular footed dishes (one cracked and chip reglued, the other with chip to rim)--9 1/8in. (23.2cm.) diam.
A shallow bowl (two chips)--16½in. (41.9cm.) diam.
A deep bowl (some staining)--9¾in. (24.7cm.) diam.
Four circular vegetable dishes and covers (two chipped)--10in. (25.4cm.) diam.
Two oval two-handled tureens and covers--14in. (35.6cm.) wide overall
A sauce-boat (cracked)--9½in. (24.1cm.) wide overall
Two two-handled sauce-tureens and covers on fixed stands (one with cracked stand and basin repinned to foot with screw)--10¼in. (26cm.) wide
Two reticulated footed baskets and stands (minor wear to gilding)--12¾in. (32.5cm.) wide overall (56)
CIRCA 1830, IRON-RED STENCILLED MARK
Gilt with a rosette, the rims gilt with scrolling berries and arrowheads within gilt bands, comprising:
Twenty dinner plates (five chipped, five cracked, wear to gilding)--9¾in. (24.7cm.) diam.
Six soup-plates (slight wear to gilding)--9¼in. (23.5cm.) diam. Eight service plates (one cracked)--11 3/8in. (30.2cm.) diam.
Two oval platters (one cracked)--12¾in. (32.4cm.) wide
An oval platter (stained)--13 5/8in. (34.6cm.) wide
An oval platter (stained)--15in. (38.1cm.) wide
Two oval platters (one stained)--18in. (45.7cm.) wide
A circular platter--15 3/8in. (39cm.) diam.
Two circular footed dishes (one cracked and chip reglued, the other with chip to rim)--9 1/8in. (23.2cm.) diam.
A shallow bowl (two chips)--16½in. (41.9cm.) diam.
A deep bowl (some staining)--9¾in. (24.7cm.) diam.
Four circular vegetable dishes and covers (two chipped)--10in. (25.4cm.) diam.
Two oval two-handled tureens and covers--14in. (35.6cm.) wide overall
A sauce-boat (cracked)--9½in. (24.1cm.) wide overall
Two two-handled sauce-tureens and covers on fixed stands (one with cracked stand and basin repinned to foot with screw)--10¼in. (26cm.) wide
Two reticulated footed baskets and stands (minor wear to gilding)--12¾in. (32.5cm.) wide overall (56)