AN ENGLISH BLUE-GROUND TOPOGRAPHICAL PART DESSERT SERVICE, circa 1860, pattern no. 1873, each piece decorated with a landscape named on the reverse, within a wide blue border edged with gilt foliage, the rim molded with ivory flowerheads with white bead centers, comprising:

细节

AN ENGLISH BLUE-GROUND TOPOGRAPHICAL PART DESSERT SERVICE, circa 1860, pattern no. 1873, each piece decorated with a landscape named on the reverse, within a wide blue border edged with gilt foliage, the rim molded with ivory flowerheads with white bead centers, comprising:
Two footed compotes (one restuck)--7¼ in. high
Four footed compotes--5¼ in. high
Six plates--9¼ in. diam. (12)