A FRENCH FOUR PIECE SILVER TEA AND COFFEE SERVICE, late 19th Century, comprising teapot, coffee pot, two handled covered sugar bowl and cream jug, each swirling fluted pear shaped with rocaille borders, raised on four scroll supports with chased foliate joins, part foliate multi scroll handle, the pots with foliate scroll spout, the hinged raised cover chased with rocaille and topped by tendril finial--10½in. (26.6cm.) high, gross weight 63oz.