A FRENCH CHAMPLEVE ENAMEL DISH, 19TH CENTURY, with central roundel of stylized ruyi centering a blossom, within a border of stylized floral blossoms, decorated throughout in polychrome colors---10 in. diam.togehter with a Champleve enamel egg, opening to form two egg cups---2 1/2 in. together with a Middle-Eastern champleve enamel amulet case---4 in.R