COOKERY. BOOK OF RECIPES. MANUSCRIPT VOLUME OF APPROXIMATELY 250 RECIPES. Mid-18th century. Folio (320x210mm). 70 leaves and 20 loosely inserted sheets. Contemporary reversed calf (both covers detached). Provenance: Miss Mary Calvert, the original owner, red morocco label on upper cover, (according to a pencil note, whe was a relative of Lord Baltimore); Messrs. Bowman & Thompson, Commercial Road, London (early 19th-century note on fly-leaf); sold by Suckling, booksellers in London, 1914, when a new 8 page index was inserted.

Details
COOKERY. BOOK OF RECIPES. MANUSCRIPT VOLUME OF APPROXIMATELY 250 RECIPES. Mid-18th century. Folio (320x210mm). 70 leaves and 20 loosely inserted sheets. Contemporary reversed calf (both covers detached). Provenance: Miss Mary Calvert, the original owner, red morocco label on upper cover, (according to a pencil note, whe was a relative of Lord Baltimore); Messrs. Bowman & Thompson, Commercial Road, London (early 19th-century note on fly-leaf); sold by Suckling, booksellers in London, 1914, when a new 8 page index was inserted.

The recipes comprise various kinds of pies, fricassees, meat, chicken, pidgeons, oysters, puddings, instructions for pickling and making of wines

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