A PART-FLUTED TAPERING OVAL AFTERNOON TEAPOT and matching cream-jug, the former with ebonised wood handle and finial, by A. Bonebakker en Zoon, Amsterdam; a beaded tapering circular afternoon teapot with polished wood handle and finial, by Kempen en Zoon, Voorschoten; a filigree swing-handled tapering oblong cake-basket, stamped with Dutch import mark; a tapering oblong clear glass sugar-basin on a reeded oblong base with bun feet and with a reeded swing handle, by P.G. Petersen, Amsterdam; an Austrian cut-glass tankard, the hinged cover engraved with a castle in a mountainous landscape; a clear glass teacaddy with flower finial, by Kempen en Zoon, Voorschoten; and a panelled vase, mainly 19th Century

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A PART-FLUTED TAPERING OVAL AFTERNOON TEAPOT and matching cream-jug, the former with ebonised wood handle and finial, by A. Bonebakker en Zoon, Amsterdam; a beaded tapering circular afternoon teapot with polished wood handle and finial, by Kempen en Zoon, Voorschoten; a filigree swing-handled tapering oblong cake-basket, stamped with Dutch import mark; a tapering oblong clear glass sugar-basin on a reeded oblong base with bun feet and with a reeded swing handle, by P.G. Petersen, Amsterdam; an Austrian cut-glass tankard, the hinged cover engraved with a castle in a mountainous landscape; a clear glass teacaddy with flower finial, by Kempen en Zoon, Voorschoten; and a panelled vase, mainly 19th Century

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