Details
A Mintons dessert service, the plates painted with named birds, fruit and flowers within a pierced gilt and white border with arches and flowerheads and a waved rim, comprising:
Four three-tier centre-dishes with eagle and putti finials (three finials with raised arms lacking), 23½in. (59.7cm) high
Four tazzas (one stem riveted), 5¾in. (14.7cm) high
Three tazzas, 5¼in. (13.4cm) high
Six tazzas, 2½in. (6.2cm) high
Eighteen plates painted with Bohemian Waxwing; Blue Tit; Yellow Bunting; Orsolan Bunting; Goldfinch; Grey Wagtail; Magnam-bonum Plum; Apple; Peach; Cherry; Plum; Pear; Peony; Rose; Convolvulus Major; Damask Rose; Poppy; Cistus
impressed marks and painted pattern No. 9311 (35)
Four three-tier centre-dishes with eagle and putti finials (three finials with raised arms lacking), 23½in. (59.7cm) high
Four tazzas (one stem riveted), 5¾in. (14.7cm) high
Three tazzas, 5¼in. (13.4cm) high
Six tazzas, 2½in. (6.2cm) high
Eighteen plates painted with Bohemian Waxwing; Blue Tit; Yellow Bunting; Orsolan Bunting; Goldfinch; Grey Wagtail; Magnam-bonum Plum; Apple; Peach; Cherry; Plum; Pear; Peony; Rose; Convolvulus Major; Damask Rose; Poppy; Cistus
impressed marks and painted pattern No. 9311 (35)