A GROUP OF FIVE SANG-DE-BOEUF SAUCER-DISHES, each with rounded sides and slightly flaring rim, all under a variously toned reddish-brown glaze, two with Qianlong seal marks, 27.5cm. diam., two with Yongzheng six-character marks (cracked), 18.2cm. diam., and one with a Guangxu six-character mark and all of the period, 18.2cm. diam. (5)