Two seal-topped spoons with fluted baluster terminals and fig-shaped bowls; three further spoons; a 19th Century strainer mount; a bonnet whisk, the Continental white-metal handle decorated with reeding and engraved with a monogram; and an oyster fork with white-metal handle. (8)

Details
Two seal-topped spoons with fluted baluster terminals and fig-shaped bowls; three further spoons; a 19th Century strainer mount; a bonnet whisk, the Continental white-metal handle decorated with reeding and engraved with a monogram; and an oyster fork with white-metal handle. (8)

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